今天第一次吃卤粉，份量扎实，味道也还不错！
<!----><style type="text/css">html{font-size:375%}</style><link href="https://pic.app.jxapp.cn/static/publish/css/style.css?v=1605251010499" rel="stylesheet" position="1" data-qf-origin="/static/publish/css/style.css?v=1605251010499"><!-- 付费贴--> <div class="preview_article "> <!----> <p>今天在龙洞堡办事，早上在找地方吃早餐时，发现贵州警察学院对面有一家卤粉，于是便想去尝试一下。</p><p class="empty_paragraph"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.jxapp.cn/forum/20230225223343front2_0_9866_Fm4MFO2RLHXDrYmO4Rc-RBOlEAia.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmp4YXBwLmNuL2FkbWluX0ZwcVJueWlqd1kxWDMxRkhXRVlldFJ6YXNSMUoucG5n/dissolve/100/gravity/SouthEast/dx/10/dy/65/text/QOW3ruS4jeWkmuWFiOeUnw==/fontsize/400/dissolve/100/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="750" height="1000" data-qf-origin="forum/20230225223343front2_0_9866_Fm4MFO2RLHXDrYmO4Rc-RBOlEAia.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmp4YXBwLmNuL2FkbWluX0ZwcVJueWlqd1kxWDMxRkhXRVlldFJ6YXNSMUoucG5n/dissolve/100/gravity/SouthEast/dx/10/dy/65/text/QOW3ruS4jeWkmuWFiOeUnw==/fontsize/400/dissolve/100/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p> </p><p>在贵阳，吃的粉面种类无数，什么肉末粉，猪脚粉，辣鸡粉，哨子粉，酸汤粉，肠旺粉…种类是相当繁多。这个卤粉，还真的是没有吃过。</p><p>进店后，发现人还不少。因为店家招牌是卤肉粉，于是我就直接点了一份。老板娘在一旁忙碌的切着卤肉，另一个工作人员就在忙碌的煮粉。</p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.jxapp.cn/forum/20230225223403front2_0_9866_FrhiPGnau_RshWzwRg2RrEuJQkfg.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmp4YXBwLmNuL2FkbWluX0ZwcVJueWlqd1kxWDMxRkhXRVlldFJ6YXNSMUoucG5n/dissolve/100/gravity/SouthEast/dx/10/dy/65/text/QOW3ruS4jeWkmuWFiOeUnw==/fontsize/400/dissolve/100/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="750" height="1000" data-qf-origin="forum/20230225223403front2_0_9866_FrhiPGnau_RshWzwRg2RrEuJQkfg.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmp4YXBwLmNuL2FkbWluX0ZwcVJueWlqd1kxWDMxRkhXRVlldFJ6YXNSMUoucG5n/dissolve/100/gravity/SouthEast/dx/10/dy/65/text/QOW3ruS4jeWkmuWFiOeUnw==/fontsize/400/dissolve/100/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p> </p><p class="">灶台上摆满佐料，两口锅一边煮着卤味，一边用来烫粉，粉是用卤水煮的，会混搭新鲜蔬菜煮。煮好后，再加上旁边切好的卤肉，以及用折耳根拌的辣椒水，一碗卤粉就完成了。</p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.jxapp.cn/forum/20230225223419front2_0_9866_FiYdqW2WtzpB9nBod-B0Lj3DS9Kd.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmp4YXBwLmNuL2FkbWluX0ZwcVJueWlqd1kxWDMxRkhXRVlldFJ6YXNSMUoucG5n/dissolve/100/gravity/SouthEast/dx/10/dy/65/text/QOW3ruS4jeWkmuWFiOeUnw==/fontsize/400/dissolve/100/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="750" height="1000" data-qf-origin="forum/20230225223419front2_0_9866_FiYdqW2WtzpB9nBod-B0Lj3DS9Kd.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmp4YXBwLmNuL2FkbWluX0ZwcVJueWlqd1kxWDMxRkhXRVlldFJ6YXNSMUoucG5n/dissolve/100/gravity/SouthEast/dx/10/dy/65/text/QOW3ruS4jeWkmuWFiOeUnw==/fontsize/400/dissolve/100/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p>端上桌后准备来吃，发现卤肉量还不少，整体味道还行。当然，他们家除了卤肉，也还有种类，可以根据自己的口味来。</p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.jxapp.cn/forum/20230225223817front2_0_9866_FhKnBnus2wecExTS19eiXTgEP6RT.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmp4YXBwLmNuL2FkbWluX0ZwcVJueWlqd1kxWDMxRkhXRVlldFJ6YXNSMUoucG5n/dissolve/100/gravity/SouthEast/dx/10/dy/65/text/QOW3ruS4jeWkmuWFiOeUnw==/fontsize/400/dissolve/100/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="750" height="1000" data-qf-origin="forum/20230225223817front2_0_9866_FhKnBnus2wecExTS19eiXTgEP6RT.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmp4YXBwLmNuL2FkbWluX0ZwcVJueWlqd1kxWDMxRkhXRVlldFJ6YXNSMUoucG5n/dissolve/100/gravity/SouthEast/dx/10/dy/65/text/QOW3ruS4jeWkmuWFiOeUnw==/fontsize/400/dissolve/100/gravity/SouthEast/fill/I2ZmZmZmZg==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p> </p><p>就我自己而言，这种可以时不时的吃一下，但吃多了也会觉得腻，喜欢卤味的，遇到了可以尝尝。另外就是，我个人觉得吃粉的话，还是得用胡辣椒或者油辣椒，用折耳根拌的蘸水辣椒还是不太理想。</p> <!----></div> 价格呢？ 看着还不错 用折耳根来当着料吃粉还是第一家。 挺不错。 上次去黔西，那边卤粉很多 {:7_277:}{:7_277:}{:7_277:} 好香哦！ 我觉得不怎么好吃 不错不错
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